Starters

Leek & Potato Soup

Tortilla,Parma Ham & Beetroot Salad

Chinese Whitebait

Pate with Toast & Relish

Chicken & Mango Salad

Main Course

Roast Beef , Roast Lamb or Roast Turkey

Served with Yorkshire Puds, Roast & Dauphinoise Potatoes and Seasonal Vegetables

Desserts

Morello Cherry Cheesecake

After Eight Ice Cream Sundae

Chocolate Fudge Cake

Sherry Trifle

Mango Sorbet Sundae